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November 17, 2018 @ 11:00 - 13:30
(Register by: November 5)
Max Capacity: 25 (TUJ students only)
Do you like soba noodles? Then you don’t want to miss this unique opportunity to make and eat your own soba! If you are not familiar with this traditional Japanese food, then this is your chance to try it out! At this workshop in the traditional neighborhood of Tateishi, a professional chef will give a step-by step lecture on how to make delicious soba!
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Registration is closed.